PhD Human Nutrition and Dietetics
Program Overview
PhD Human Nutrition and Dietetics Program at the Riphah College of Rehabilitation & Allied Health Sciences offers the opportunity to graduate students providing a comprehensive educational experience in the domain of Human Nutrition and Dietetics. The program emphasizes tailoring the knowledge, research, and professional training of our graduates. The program will also help explore new research opportunities in many areas of nutritional studies such as the role of human nutrition and dietetics in developing strategies for curtailing global nutrition and health issues, promoting sports and exercise nutrition, and the use of various food components in developing functional foods and nutraceutical.
With the PhD Human Nutrition and Dietetics program, Riphah College of Rehabilitation & Allied Health Science provides a more advanced experience for doctoral students in research approaches to design innovative strategies for facing the challenges related to the domain of Nutrition and Dietetics along with the provision of practically applicable solutions. This is the key to success and most of the students do believe in practical knowledge rather than being exposed to only the theoretical components of the program.
Minimum CGPA 3.0 (out of 4.0 in Semester system) or first division in the Annual System in MS/MSc. (Hons) Human Nutrition & Dietetics, Nutrition Sciences, Human Nutrition, Food & Nutrition, Food Technology, Food Science and Technology, Agriculture (Specializing in Food Technology), Food Science and Technology, Home Economics (Food and Nutrition). The applicant must possess a Master’s (MS/MSc.) degree in relevant disciplines or 18 years of education in the said programs with no 2nd Division in any degree/certificate.
Admission Test is mandatory.
Interview (Panel Interview performance will play a crucial role in student selection)
Any other requirement as specified by the Department or regulatory body.
1st Semester Fee: Rs:207,700
COURSE FACTS | ||||||
| Study Level | Study Mode | Course Length | Intake | Credit hours | Classes Timing | 1st Semester fee |
|---|---|---|---|---|---|---|
| Doctorate degree | Full Time | 3 Years | Spring & Fall | Week days (8am to 4PM) | Rs:207,700 | |
Entry To PhD Human Nutrition and Dietetics | ||||||
| Eligibility Criteria | Seats | Scholarships | Application Deadline | |||
| Minimum CGPA 3.0 (out of 4.0 in Semester system) or first division in the Annual System in MS/MSc. (Hons) Human Nutrition & Dietetics, Nutrition Sciences, Human Nutrition, Food & Nutrition, Food Technology, Food Science and Technology, Agriculture (Specializing in Food Technology), Food Science and Technology, Home Economics (Food and Nutrition). The applicant must possess a Master’s (MS/MSc.) degree in relevant disciplines or 18 years of education in the said programs with no 2nd Division in any degree/certificate. | Up to 100% | |||||