CTH Level 2 Certificate in Culinary Skills
Program Overview
Offered by the Faculty of Management Sciences (FMS) at our campus in Islamabad.
Program Type
Program Modality
Program Duration
Program Offerings
Program Description
This Level 2 cooking certificate aims to develop students' culinary skills by teaching them to take a critical approach when producing a variety of dishes. By evaluating what they create, learners can begin to increase the quality of the food they prepare and cook.
Duration: 03 Months Theory & Practical, 1 Month Guaranteed Internship
A Pathway to work and study in: United Kingdom, Canada, UAE, New Zealand, Switzerland, Australia, Malaysia.
Eligibility Criteria
CTH Level 2 Certificate in Culinary Skills
For Pakistani Nationals
Eligibility Criteria: Minimum Matric / O Levels
Admissions & Fee Structure
The CTH Level 2 Certificate in Culinary Skills is being offered in the following location:
G-7 City Campus (Islamabad)
Intake | Seats | Timings | Days | Admission |
---|---|---|---|---|
Spring/Fall | Male/Female | Morning/Day | Week Days | Open |
Fee Structure (Total)
For | Admission | Registration | Card | Tuition | Exam | Enrollment | Lab | Total |
---|---|---|---|---|---|---|---|---|
Pakistani Nationals | PKR 20,000 | - | - | PKR 50,000 | - | PKR 25,000 | - | PKR 95,000 |
Notes/Instructions For Pakistani Nationals
- 25% Scholarship available on the tuition fee for all students
- 03 Installments available for fee submission
- Student shall pay £160 GBP examination fee directly to CTH UK as per applicable rates in GBP in addition to above fee.
Important Dates To Remember
Period | Starts | Ends | Notes |
---|---|---|---|
Application | 1st January 2025 | 31st December 2025 | - |
Merit / Selection Criteria
Test / Interview
Merit Lists
No Merit Lists Published For This Program.
Certificate / Diploma Awarding Criteria
Exams (Theory & Practical)