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Advisory Board
The Advisory Board of the Riphah Institute of Hospitality and Culinary Arts (RIHCA) comprises distinguished leaders and experts from the hospitality, culinary, and education sectors.
Their combined expertise ensures that RIHCA’s academic programs remain innovative, industry-relevant, and globally competitive.
Name | Designation / Description |
---|---|
Hassan Muhammad Khan | Chairman, Advisory Board Chancellor, Riphah International University |
Amjid Javaid Sheikh | Governance & Regularity Compliance Advisor, AKA Management Consultancy LLC, Dubai |
Azam Jamil | Former Special Assistant to the Prime Minister of Pakistan for Tourism |
Ali Can Aksu | Project Director RIHCA, Chairman Board of TUROYD Tourism Hotel Managers Association, Turkiye |
Sharihan Al Mashary | Business Development & Operations Project Manager at TGP International, F&B Advisor & Consultant for Expo2020 Dubai |
Guillaume Warnery | EHL Graduate a Guest Lecturer at International Hospitality Leadership MBA by PSL & Le Cordon Bleu Paris |
Arshad Mahmood | President/ CEO, Bay River College Calgary Canada |
Lennard Francois Otto | Managing Director, Global Leisure and Entertainment |
Magdy Attalla | Regional Director BHMS, Managing Director of Global Swiss Academy, Switzerland |
Mehmood (Peter) Bheda | Chairman & CEO of Frontera Hotel Group and as Executive Chairman at Boldface Hospitality |